28 July 2006

Prawn feelings or flavour???

Pauline managed to capture a "funny mistake" in a prawn cracker wrapper. The ingredient used for the prawn cracker was "perasaan udang" which means prawn feelings which actually it should be "perasa udang" - prawn flavour. One more mistake that she did not highlight was the word "Sadium Bikabonet" which is Sodium Bicarbonate. The word "Sadium" should be "Natriam" in Malay.

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